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Cheong Kee Wan Tan Mee 文冬祥记云吞面

3.6

10 Reviews

   |   

RM 10 / Person

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Business hours
  • Monday: 16:00 - 22:30
  • Tuesday: 16:00 - 22:30
  • Wednesday: 16:00 - 22:30
  • Thursday: 16:00 - 22:30
  • Friday: 16:00 - 22:30
  • Saturday: 16:00 - 22:30

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Cheong Kee Wan Tan Mee 文冬祥记云吞面 Photos

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Cheong Kee Wan Tan Mee 文冬祥记云吞面 Location

542, Jalan Sekolah Ipoh Perak

  • Cash
  • Outside the House
  • No booking
  • Seating
  • Takeaway
  • Not wheelchair accessible

Cheong Kee Wan Tan Mee 文冬祥记云吞面 is located at 542, Jalan Sekolah Ipoh Perak. This is a Chinese restaurant near the Ipoh.The average price range at Cheong Kee Wan Tan Mee 文冬祥记云吞面 is around RM 10 / Person,and the opening hours are 16:00 - 22:30.Cheong Kee Wan Tan Mee 文冬祥记云吞面 is a well-known gourmet restaurant in the Ipoh area. There are different kinds of food in Cheong Kee Wan Tan Mee 文冬祥记云吞面 that are worth trying. If you have any questions,please contact +6052550789.

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Cheong Kee Wan Tan Mee 文冬祥记云吞面 Reviews

3.6

10 Reviews

  • Vany Lim

    3.0

    Like like those time.- Wantan skin will be tick and much less pork/prawn.- After 9pm forget about pork slice? No decrease price/additional wantan/in no way bother to inform. But if u need more pork slice, have to add money!! Ridiculous..

    appraise this review
  • Fendi Tjuatja

    5.0

    Web song speicla

    appraise this review
  • Joy Eats

    5.0

    The very best wan to mee in Ipoh ......Open during the night only ......

    appraise this review
  • Fadhbinke

    5.0

    A good bowl of wantan mee noodle means a springy n chewy noodle mix making use of their secret sauce/gravy. And in this location u can find an excellent one. Their char siew is exclusive but delicious. My children and wife think it’s great quite definitely too. Will visit again

    appraise this review
  • Nazirul Mubin Azizan

    5.0

    Classic bunting NV wonton mee.. excellent soup and wonton...really lamping costs. Opens at 4pm till 1030pm..

    appraise this review
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Cheong Kee Wan Tan Mee 文冬祥记云吞面 Menu

  • wonton noodles

    $$

    pork

    $$

    meat

    $$

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