4.5
4 Reviews
|
RM 10 / Person
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Ong Leng Hin's Chinese Popiah is located at Padang Brown Hawker Center, George Town, Penang Island Malaysia. This is a Chinese restaurant near the George Town.The average price range at Ong Leng Hin's Chinese Popiah is around RM 10 / Person,and the opening hours are 8:00 - 18:00.Ong Leng Hin's Chinese Popiah is a well-known gourmet restaurant in the George Town area. There are different kinds of food in Ong Leng Hin's Chinese Popiah that are worth trying. If you have any questions,please contact .
Ong Leng Hin's Chinese Popiah is located at Padang Brown Hawker Center, George Town, Penang Island Malaysia. This is a Chinese restaurant near the George Town.The average price range at Ong Leng Hin's Chinese Popiah is around RM 10 / Person,and the opening hours are 8:00 - 18:00.Ong Leng Hin's Chinese Popiah is a well-known gourmet restaurant in the George Town area. There are different kinds of food in Ong Leng Hin's Chinese Popiah that are worth trying. If you have any questions,please contact .
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4.5
4 Reviews
Jajanan Receh
5.0
Simply returned to Penang for my annual Chinese New Year holiday so when usual, had to obtain my Poh piah fix. Filled up with crab meats, turnip and magic formula sauce. Melts in the mouth area! The stall reaches unassuming "Padang" (industry) situated at Dato Kramat region.We were there prior to the stall opened at 1pm but individuals were already investing in orders. It's will get really busy so anticipate to await your popiah. It's well worth the wait!
appraise this reviewJeffry Burhan
5.0
We were buying local food stall whenever we possibility upon this stall. We noticed several locals were ordering therefore we provided it a try. Ordered the up-sized Popiah additional ingredient to use, it was outstanding, it is crab meats and the broth believedto possess boiled from crab and prawn meats. Many locals no foreigner. Imagine this is actually the local "secret" stall.
appraise this reviewBatuhan Adamis
4.0
As schoolboys we used to routine to Padang Dark brown to consume the popiah. Through the years the flavor has not transformed although one barely sees any crab meats anymore. You need to order a particular and pay even more to obtain extra crab meats but it'sworth it. The turnip continues to be quite moist, succulent and combines well with the towkua (soya bean cake). It is a very easy dish but very tasty.
appraise this review