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Ho Li Chow

4.3

10 Reviews

   |   

RM 10 / Person

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Ho Li Chow Reviews

4.3

10 Reviews

  • (4)

  • (5)

  • (1)

  • (0)

  • (0)

  • Chindy Dhea Mutie

    4.0

    1st stop by at this place. Found the meals to end up being ok. Not really great but ok. Just dish that provided a memorable impact was the Pai Tee

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  • Irregular

    4.0

    Have got tried the asam laksa, nasi lemak and the acar fish about different occasions. I came across them to be great and clean. My sons especially cherished the nasi lemak and acar fish. Among our favourite areas for lunch now.

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  • Nisya

    5.0

    Their dishes have become authentic tasting. The girl owner is super pleasant & engaging - she'll suggest the specials.

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  • Ibnah Dhiiyah

    4.0

    It's been some time since our last go to .. but we definitely missed most of Aunty Su's specialities .. assam pomfret, grilled honey pork, pucuk paku kerabu, stewed duck (super great), ju hu char .. also to end a delicious supper, a tasty cendol.. we are bk for even more .. had an excellent chat as well .. w aunty su .. as she found time and energy to sit down w us & reminiscent abt how her mum offered her cooking abilities to her .. the trick of using the greatest the freshest of substances .. no msg .. just normal taste fr quality components .. :)) ..

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  • Sahroni Kurniawan

    4.0

    If you want Penang Peranakan/Nonya food, that is definitely an outlet to go to. The cooking is genuine Nyonya, the type your grandmother utilized to prepare. The portions aren't large (if you don't specify, but the proprietors tell you in case you are ordering an excessive amount of, whichI like), but sufficient. You can find specialties of your day, therefore if you aren't tempted by what's on the menus, ask.

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Ho Li Chow Location

40, Jalan SS20/10, Damansara Kim, Petaling Jaya 47400 Malaysia

Ho Li Chow is located at 40, Jalan SS20/10, Damansara Kim, Petaling Jaya 47400 Malaysia. This is a Malaysia restaurant near the Petaling Jaya. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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