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kelate cafe

4.8

10 Reviews

   |   

$$

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Business hours
  • Sunday: 6:30 - 15:00
  • Tuesday: 6:30 - 15:00
  • Wednesday: 6:30 - 15:00
  • Thursday: 6:30 - 15:00
  • Friday: 6:30 - 15:00
  • Saturday: 6:30 - 15:00

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kelate cafe Reviews

4.8

10 Reviews

  • (8)

  • (2)

  • (0)

  • (0)

  • (0)

  • Johan Darius Kurniawidjaja

    5.0

    Varieties of kelantanese menus offered like nasi kerabu, nasi dagang n etc besides numerous kinds of kuih muih

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  • Herianto

    5.0

    Good food. For RM5, the meals portion decent and inexpensive. Superb big cup coffee

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  • Bicky

    5.0

    Among the better Kelantanese cafe I've eaten. MUST Try out: Laksam and pulut panggang. The Laksam gravy burst in the mouth area with large number of flavors. Its heavy and consistent shows the way the cook provides perfected their recipe for a long time. Personally for me personally, I haven't consumed that very much laksam, but I understand its difficult to create, and this eating place is most likely my top 3 greatest laksam I've actually tasted. Next will be their pulut panggang, which price RM1 each (USD 0.24). Its the original way of making therefore the taste is quite distinct and solid. Its nearly rare to get good conventional pulut panggang nowadays, therefore if you are craving for one, try out this place. However, they just create a small batch of the in the early morning and its own sold out fast. All of those other servings are regular like nasi lemak, mihun goreng, etc. I've attempted their nasi kerabu and its own fine, not the very best. Price is typical between RM4-RM6 for the primary dishes (USD1 - 1.50).

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  • Fat Journey

    4.0

    pelbagai masakan pantai timur

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  • Altn

    5.0

    Nasi dagang best

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kelate cafe Location

No 9, Jln Mangga 1 Pasir Gudang Johor

  • Takeaway
  • Not wheelchair accessible

kelate cafe is located at No 9, Jln Mangga 1 Pasir Gudang Johor. This is a Kafe restaurant near the Pasir Gudang. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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