restoran hari hari asam pedas ikan bakar mersing

Ezgi Çeltek

good service out of this restaurant

Aksibuk

Ikan segar, masakan sedap.

Rida Sasmita

Ikan semua dah letak harga siap2, Senang tinggal pilih je. Pedas tu padu tapi tak cukup masam. Yang tak tahan pedas, boleh order menus lain

Culinary Diary

Crimson Snappper (ikan merah) assam pedas and Barramundi (Siakap) have become tasty. Make to order this means very fresh. Exceptional affordability. Recommended.Updated : 1.2.2022 11.00am. Trevally asam pedas - gravy not spicy more than enough but still excellent, seabass/siakap steam - tasty, fried salted eggs calamari - excellent, butter prawn - excellent. Steamed mussels - already been frozen for too much time there4 very little meat.

Orhi

The open from lunchtime, but there’s no buffet food, everything must pre order plus they cook for you.All of the clean juice water are incredibly cheap but quite sweet actually tho we asking less fairly sweet.We ordered fried seabass with lovely sour sauce, whitened rice, blended vegetables, Asam pedas sauces (pretty spicy, not ideal for children) and omelettes. Everything offered in 2 portions except Seabass. Total RM70+, decent cost.They need to enhance the cleanness of the table and fast services.In the event that you can be found in big group, you need to waiting your order between 20 to half an hour.