Restoran SR Maju

Marissa Agustina

This relatively new eatery serves superb South Indian food from breakfast to late supper. We've eaten here many times and they haven't failed us. Even past due during the night, the food continues to be fresh. They serve the very best ghee thosai that people have tasted.Where in fact the standard within other outlets has declined, they keep up with the regular and deliver thosai cooked to perfection every time. The chutneys that accompany the thosais are great. They also assist puri, idly, chapati along with other such mainstays. If you like rice, there exists a large selection of vegetarian and non vegetarian meals to whet your appetite and drown your senses. And the mooru and rasam complement the laundry well. Drinks are always the matter of personal choice. To your relief, we need not inform them about sweetness. They will have not really already been overtaken by the "decreased sugar" bug. However when you specify, they are able to meet your requirements. All in all, we've had nothing by good encounters and will continue steadily to eat there.

Theresia Lindha

In our 5 days in Melaka we ate at SR Maju many times scanning breakfast, lunch and dinner. We completely enjoyed every meal we'd there since it was authentic, refreshing, tasty and served with real and smiling hospitality. When my hubby was sensation poorlythey were pleased to change the dish to his demand. The tosai and the roti with bananas and the roti poultry murtabak were particularly great. Prices were very, affordable even by Malaysian specifications. We think they should have an excellent pat on the trunk for service, cost and high quality and we desire them the success they deserve.

Gözde Sariayan

I really like South Indian foods which is among the best meals dining places I've ever visited. The eating place is clean, large good enough and the foods flavor pure and non-oily.