Kedai Khuan Bee

Sarita Noerhadi

This is a restaurant that sells delicious pau. They open up at around 11:30am and all dumplings will undoubtedly be marketed off by 3 pm. We purchased the bbq pork, vegetarian and huge pork dumplings. All had been delicious especially the external dough which is very fluffy.The vegetarian ones had sweet jicama shreds and the pork dumpling had plenty of filling including slices of jicama and hard boiled eggs. While they're well-known for their dumplings, in addition they serve tasty steamed glutinous rice filled up with bbq pork. The rice had been fluffy and flavourful unlike the mushy commercialised types. This place does not have any atmosphere con but is fairly great in the noonday temperature since it is situated near to the hills. Arrive durian season, you can even get kampung durians which are usually truly affordability. A highly recommended location for dumplings if you are in Kaki Bukit.