4.5
2 Reviews
|
RM 35 / Person
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4.5
2 Reviews
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CemolCemil
5.0
Portions of meals is generous. Bar seating, high desk and low desk seating available, nice to dine from the al fresco region. Serving generally French & Italian dishes within Spanish tapas sharing design. Loved the Truffle Pasta had been delicious & aromatic, Wagyu Flank will be sotender!!!
appraise this reviewAnon11
4.0
First off, it is a review on the delivery service rather than dine-in. A gastrobar located in the center of Kuala Lumpur which aims to “evoke an psychological response’ through their cooking artistry and experience. Services: We placed the purchase via a alternative party appwhich has been pretty straight forward. Packaging: They found its way to pretty standard take-away boxes Wagyu Flank Steak (RM 140) Many steaks arrive with sides such as for example garden fresh greens or even starch such as for example potatoes. Today’s dinner was extremely basic and minimalistic. Nevertheless, the meats was cooked to an ideal doneness with a tinge of pink when sliced open up. These were associated with aromatic cloves of garlic that have been roasted properly and complimented the dish completely. Recommended? Although it appeared like an overly simplistic food at first glance, it was perfect More photos and movies can be found in Instagram and YouTube (@monk3yseendo)
appraise this reviewEvoke Gastrobar is located at The Stories Of Taman Tunku Lot H1, Kuala Lumpur 50480 Malaysia. This is a Seafood restaurant near the Kuala Lumpur. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
Evoke Gastrobar is located at The Stories Of Taman Tunku Lot H1, Kuala Lumpur 50480 Malaysia. This is a Seafood restaurant near the Kuala Lumpur. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.
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