D'Perapi Tebegau

Andre Indrajaya

The restaurant is actually several tent roofs which are fixed to the trees behind the beach. The primary buildings are produced from bamboo. The area looks inviting and will be cooling because of the very nearby ocean and the roofing of the terrainwhich will be covered by the results in of the trees. The wood chairs and tables are put between your trees. We went right here due to the fact of the well-known crab dishes. Whenever we purchased the crab they informed us that there wasn't crab anymore. Therefore some of us purchased Cendol with Durian. There have been no Durians. Finally most of us purchased Udang/Sotong Mee, Squid dipped in flour, Belijiwa Clams, Prawns dipped in flour, kopi, tea tarik and limonade. The standard of the laundry were average, the sizzling drinks weren't very warm. The atmosphere is great and the positioning is romantic and very. We will not keep coming back here, the menu is usually promising but doesn't full fill up its promise.