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Hong Kee Confectionery Trading

4.5

8 Reviews

   |   

$$

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Business hours
  • Sunday: 7:30 - 12:00
  • Monday: 7:30 - 12:00
  • Tuesday: 7:30 - 12:00
  • Wednesday: 7:30 - 12:00
  • Thursday: 7:30 - 12:00
  • Saturday: 7:30 - 12:00

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Hong Kee Confectionery Trading Location

14 Jalan Dato Onn Jaafar, Ipoh 30300 Malaysia

Hong Kee Confectionery Trading is located at 14 Jalan Dato Onn Jaafar, Ipoh 30300 Malaysia. This is a Restaurant restaurant near the Ipoh.The average price range at Hong Kee Confectionery Trading is around $$,and the opening hours are 7:30 - 12:00.Hong Kee Confectionery Trading is a well-known gourmet restaurant in the Ipoh area. There are different kinds of food in Hong Kee Confectionery Trading that are worth trying. If you have any questions,please contact +60 17-592 8303.

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Hong Kee Confectionery Trading Reviews

4.5

8 Reviews

  • Ahmad Sauki Jajuli

    4.0

    Read a examine from a blog declaring that their egg tarts has 48 folds rendering it flaky (sharp) upon bites. It lifestyles around the expectation. Will purchase more next time we visit Ipoh. The stall is situated in the Wend Seng restaurant(Kedai Kopi Weng Seng).

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  • M Sunan Arief

    5.0

    We reached the store at 11.15am, almost sold-out. RM 1.60 each, very affordable.....We had best egg tart inside Hong Kong,Hong Kee's is the greatest I have tasted inside M'sia till time. The pastry is indeed crispy n the egg is indeed nice njuicy albeit just a little sweet. Maybe enjoying it popular from the oven can make it nearly on par with the Hong Kong tarts. As you can find just too many meals to savour, we just ate the egg tarts in the home, however they were still excellent.....almost finished by 11am in a weekday.....we nearly missed the boat

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  • Anindra Dyas

    5.0

    It has been constantly my favourite.. from the eggs tart, coconut tart to shah qi ma, you won’t regret of attempting it! Be earlier since it always sold-out fast

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  • Ramadhan Djaffri

    4.0

    The egg tarts are fresh and easily sold-out by mid morning. it taste very good.attempt their egg sponge cakes with egg jam ( referred to as kaya by the locals)

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  • Akın Özlem

    4.0

    Eat the egg tarts while fresh and you will find a little bit of heaven on earth. Great crispy flaky crust with a generous quantity of egg filling.

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