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Osmanthus's Hong Kong Dessert

3.6

10 Reviews

   |   

$$

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Business hours
  • Sunday: 15:00 - 23:00
  • Monday: 15:00 - 23:00
  • Tuesday: 15:00 - 23:00
  • Thursday: 15:00 - 23:00
  • Friday: 15:00 - 23:00
  • Saturday: 15:00 - 23:00

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Osmanthus's Hong Kong Dessert Location

Lorong Baru, George Town, Penang Island Malaysia

Osmanthus's Hong Kong Dessert is located at Lorong Baru, George Town, Penang Island Malaysia. This is a Chinese restaurant near the George Town.The average price range at Osmanthus's Hong Kong Dessert is around $$,and the opening hours are 15:00 - 23:00.Osmanthus's Hong Kong Dessert is a well-known gourmet restaurant in the George Town area. There are different kinds of food in Osmanthus's Hong Kong Dessert that are worth trying. If you have any questions,please contact +60 19-476 3618.

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Osmanthus's Hong Kong Dessert Reviews

3.6

10 Reviews

  • Irena Aria

    5.0

    Nothing like the normal types whereby u can simply try it elsewhere.. your skin will be thin and we must eat carefully because the dark sesame will spill over. I usually go back to exactly the same shop to consume these even after using the onesopposite starbucks 1st avenue..

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  • Lia Monica

    5.0

    Super yummy tang yuan, all of the dessert is good. I really like the ginger soup tang yuan and mee Dua tao is actually delicious. We also da Pao whenever we go back .

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  • Angela Calista

    2.0

    The dessert is kept in a box in a refrigerator. Whenever we purchase, the waiter microwaved the dessert in a plastic material box and poured right into a bowl to be offered. Service is average. Cost is somewhat in the expensive aspect.

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  • Nishchay Nath

    4.0

    Has been craving for ‘tong sui’ during the night and found this location. This place markets ‘tong sui’ and in addition broth. Experienced honeydew sago and glutinous rice balls with ginger soup. Noticed that the broth acquired a nice, blended consistency to it aswell, will try thisdish the next time.

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  • IamLil Affamé

    4.0

    Friendly service and offered savoury dishes along with its well-known osmanthus desserts. Congee really was good but.. the cool osmanthus jelly (spiked with chinese hawthorn berries) has been TO DIE FOR!! May also take-away.

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