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You Kee Seafood Restaurant

3.2

10 Reviews

   |   

RM 25 / Person

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Business hours
  • Sunday: 11:00 - 22:00
  • Monday: 11:00 - 22:00
  • Tuesday: 11:00 - 22:00
  • Wednesday: 11:00 - 22:00
  • Thursday: 11:00 - 22:00
  • Friday: 11:00 - 22:00
  • Saturday: 11:00 - 22:00

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You Kee Seafood Restaurant Reviews

3.2

10 Reviews

  • (1)

  • (3)

  • (4)

  • (1)

  • (1)

  • Afril Fernin

    1.0

    One phrase. BLAND, chef provides probably in no way heard about salt. and there is absolutely no cost stated on the menus, so becareful never to be "tok". Request prices before you purchase.......We paid RM300 for 8 pax, granted; we just purchased lala (which wasn't very refreshing), sotong (that was the only great dish), and curry seafood head (cant flavor the curry..... cant start to see the mind???). The others were oyster omelette, lengthy beans, tofu.. That was meh......OverallTaste: away from the drain you move.Price: on the bigger side, better just head to Jade Restaurant. Take care not to end up being deceived by the amount of clients .... (Which we did), a lot of them had been on bus visit. Bet these were crying.

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  • Yuniar Putri Muharom

    2.0

    食物一般不是很好吃,价位高,啦啦不新鲜。。

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  • Nindya Widyanti

    3.0

    Food: 4/5 | Assistance: 3/5 | Atmosphere: 3/5More

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  • Valerus 93

    4.0

    太贵吃了 螃蟹吃rm240块才2只 ,全部吃了rm340块

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  • Ezgi Öztürk

    3.0

    Ordered some dishes which includes butter lobster. Nearby lobster is promoting at RM 220 per kg. Discover the food a touch too blant rather than flavourful sufficient. But cheaper in comparison to Jade Garden.Food: 3/5 | Service: 3/5 | Atmosphere: 2/5 …More

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You Kee Seafood Restaurant Location

Johor, Pengerang, Sungai RengitJalan Pantai邮政编码: Pengerang Bandar Penawar Johor

  • Outside the House
  • Delivery
  • Takeaway
  • Reservation Recommended

You Kee Seafood Restaurant is located at Johor, Pengerang, Sungai RengitJalan Pantai邮政编码: Pengerang Bandar Penawar Johor. This is a Seafood restaurant near the Bandar Penawar. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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