Roti Bakar Arang Fadzil House

Astrindita Ayu Wirasti

4.0

The restaurant is really a corner shop bunch , open air concept. Full home during breakfast time. Acts a variety however the popular menus is gentle boiled egg poured over breads grilled on charcoal stove. Their nasi lemak with poultry rendang is also a favorite dish.The noodles in fishball soup can be tantalising. Service is fast regardless of the big crowd. In the event that you visit Taiping, that is among the restaurant you could have your breakfast with regional menu.

Van T

3.0

We went there for foods hunting.Its quite well-known for the roti bakar telur goyang, that is nice..However the nasi lemak is quite below par.

Melina Wijaya

5.0

The area is full with people, definitely crowded however the staffs were super friendly, very fast at working (taking orders, send orders & cleaning). The meals were super delicious & actually affordable for a large portion of meals. The nasi lemak has been tasty and theroti kahwin as well. Will come here again!

Mia Maria

5.0

All is great - foods, staffs, manager. They're very friendly and useful. I love their nasi lemak rendang and the roti kukus.