Bihun Sup Railway KTM
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Bihun Sup Railway KTM

4.7

6 Reviews

Review

   |   

RM 25 / Person

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Jalan Stesen Taiping Perak

Currently closed: 9:30 - 13:00

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Bihun Sup Railway KTM Photos

  • Bihun Sup Railway KTM Food Photo 1
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Bihun Sup Railway KTM Location

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Bihun Sup Railway KTM is located at Jalan Stesen Taiping Perak. This is a Malaysia restaurant near the Taiping.The average price range at Bihun Sup Railway KTM is around RM 25 / Person,and the opening hours are 9:30 - 13:00.Bihun Sup Railway KTM is a well-known gourmet restaurant in the Taiping area. There are different kinds of food in Bihun Sup Railway KTM that are worth trying. If you have any questions,please contact +60125820222.

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Bihun Sup Railway KTM Reviews

4.7

6 Reviews

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  • Fitri Adi Wulandari

    4.0

    Only opens at approximately about 9:30 am until 2 pm. Often crowded usually morning split. Always have to wait particularly if you order eliminate. However the food really tasty and reasonable priced. Just chicken soup available. Make an effort to contact ahead if usually do not need to wait. Can easily see the heritage place opposite the street. #localguides

  • Tamarind🍗

    4.0

    Nice

  • Segah Aksoy

    5.0

    Pehhh best woo. Greatest around. Xda tempat lain xsama rasa...

  • Yudi Jiwo Nugroho

    5.0

    Terbaikkk.. Memang uncommon bihun sup ni?

  • Eka Amelia

    5.0

    The best crystal Poultry Rice Noodle Soup (Bihun Sup) In taiping.. You won't ever found this sort of soup around malaysia, just in taiping.. Lemme show you the best way to enjoy this menu.. Create ur oder, *bihun+koeytoew besar, ayam extra, you then have to separate the poultry in the excess plate given, combine it with spicy Soy sauce, consume the bihun 1st , flavor the original soup and place some spicy soy sauce in the soup.. once you finished it , this time around you enjoy the poultry that you marinate for some time with spicy sauce.. you'll love it..

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Bihun Sup Railway KTM Menu

  • Dishes

    chicken and rice

    $$

    rice

    $$

    spicy soup

    $$

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