Rathaa Curry House
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Rathaa Curry House

3.6

10 Reviews

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RM 35 / Person

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Rathaa Curry House Reviews

3.6

10 Reviews

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  • Zbin Ossurmanow

    4.0

    We'd red snapper seafood head curry in clay pot. The curry had been outstanding and fish was quite fresh. Besides that people had banana leaf established lunch time. The vegetables are great and tasteful. Their morr kulambu ( veggie stew with sour yougurt) was very specialbecause hardly any shops do present this dish. Their fried seafood was also clean. Their masala tea has been big disappointment besause it had been prepared using premix quick masala spices rather than mix well. Over lunch time cost about RM 200++ for 8pax.

  • Dewi Melani S.

    3.0

    Nothing excellent and a bit overvalued. The cafe has been taken off my checklist because of the price policy that may change as so when they wish. I understand this is a Banana leaf restaurants however they said they don't really have a good singleplate?! When i requested for just one.. seriously nicely guess they dropped a customer

  • Kara Dayı

    5.0

    Come at least a few times a week Friendly waiters and yummy food Friendly and honest workers Smiling everytime we have been here Love this place thus muchhhh

  • Amelia Stephanie

    4.0

    The Banana leaf meal is good. Nonetheless it is much better with the new fried chicken chunks. Right now, had it. Recommended.

  • Kerem Baydur

    4.0

    I always anticipate going to Rathaa. The banana leaf rice is fantastic and i in no way miss their freshly fried poultry and fishes. Will constantly stop by because of their thosai. My kids like the dahl here therefore we're regulars. Keep writing Rathaa.

  • Cakra Prassetya Boeang

    4.0

    My father took myself and my wife to the popular Indian eating place for breakfast. Roti Canai was freshly produced and served on a banana leaf. I acquired two servings of food part. Curry had 3 flavours served in the metal dish. To best it upthe curry's had been steaming hot as though it was dished right out of the pot. You have a choice to choose each one to fit your tastebuds. Or you can mix all three based on how adventurous you're. I had both kinds. The moderate spicy and the spicy. You can pour it in together with your Roti and invite it to swim with curry. Some folk will see this unusual to possess curry for breakfast. Nonetheless it is common within Malaysia. Folk come right here for breakfast before they check out work. A wee little bit pricey but its a favorite place because of this Roti Canai thingy. You can find other similar restaurant such as this of this type for a cheaper price that's if you need to explore. Therefore 4 stars for the wonderful food and service.

  • Ibnoe Rafeylito

    5.0

    The banana leaf meal was superb. There is a number of dishes served. You can even opt for fried meals. The fried mushroom has been good. The meals is delicious here. I'd definitely dine-in in this cafe again.

  • Cannisa NH

    5.0

    The food really was superb and tasty especially the mutton varuval. The area was very clear and tidy. Support was good. I'd recommend this place.

  • Murat Kargi

    1.0

    All the foods that has been served is overnight dishes( cold and tasteless) personnel isn't attentive and rude( get them 10min to take our order once the restaurant is empty)

  • Büşra Öztürk

    1.0

    The workers are rude rather than attentive. Besides, the curries are usually cold rather than even comfy. It feels as though eating an overnight meals. When attempting to tell the employees, they appears like doesn't value it and becoming rude to us. Specifically a man whostanding at the cashier, manage the cashier. He's so rude and appears like wanna to possess argument with us. The cost of the foods may also be very expensive. Not worthy of on consuming in here. And getting such poor service. Not recommended.

Rathaa Curry House Location

Rathaa Curry House is located at No. 22 Jalan Puteri 1/5, Puchong 47100 Malaysia. This is a Vegetarian restaurant near the Puchong. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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