TNR by Sean & Angie

Ali Özgen Han

5.0

Finally, I reach taste the famous char siew of Sean & Angie. Indeed it had been excellent since it had the proper texture, not overly lovely & tender. The char siew sauce that accompanied the rice had been in the same way appetizing & not overly fairly sweet that i like.The siew yuk though much less popular was above average but lacked the oomph ….. it had crispy epidermis, meat texture has been nice however, not the melt in the mouth area type though.The area really was comfy though it wasn’t really enclosed or air conditioned. It had been clean and usually spacious inside.Given the standard of the meals & the fine comfy environment, expect costs to be above typical from your own regular neighborhood roast meats shop.

Firman Putrajaya

5.0

This is actually the BEST CHAR SIEW in Malaysia, IReckon.Angie & Sean are ALWAYS EXTREMELY FRIENDLY and right down to world :))) Angie is definitely soSmiley everytime.The boi chai is extremely delicious too!

Marcos Hoo

1.0

The food were extremely slow especially the Hakka mee, the taste didn’t impress me at all. Noodle is fairly oily and rice a touch too wet