慷美峰炭火烧腊鸡饭小厨（EKO新店）

Ajeng Hern

5.0

Great location for Chinese food within Eco Botanic

Vivin Okthariani

3.0

白咖喱面好吃

Sevvi Urfi

5.0

Thier poultry rice is tasty

Mayliana Putri

4.0

好吃的鸡饭

3nal1at

4.0

咖喱鱼头 特别好吃 能吃辣的 可以试试自制罗汉果水 也很棒… 价钱能接受小弟喜欢这种古早味的风格

Galip Yinsel

4.0

Great food with valued money.

Jimmy

4.0

Dropped by this eating place again for lunch time. As I’m alone, only were able to purchase the trio combo with noodles. Find the roasted poultry, char siew and roasted pork stomach. Among the better roasted poultry around for me. I believe they're using charcoal because the poultry tasted smoky in a great way; a unique flavor. The roasted pork tummy skin was crispy despite the fact that it’s not piping warm that i liked. Char siew a lot more of the lean meats type but individually preferred the main one with both lean meats and fats. They perform market 烧包 char siew pastry and Portuguese egg tarts aswell. Your skin of the char siew pastries had been crispy and flaky. The char siew fillings had been savory that makes it a good combination. Nevertheless I sensed the egg tarts had been pretty normal. Price, definitely an attractive spot to dine.Follow myself on IG @yourtravelbuddysg regarding my newest reviews on food, resorts, and travelling destinations.

Jee

5.0

便宜且地道

Nejat Balkanli

2.0

来喝下午茶 ，但没有咖啡乌，只有包装的3合1白咖啡 。吃蛋挞和烧包没咖啡乌，就是少一味，吃了不够爽。。

Asila Asila

1.0

Honestly , food should improve , egg tart as well dry , dry noodles really watery . Sort of spoil my Sunday . Notice several staff around , can’t also help to distribute foods when robot found the table when require take many products from robot .