Qiangshifu

Püren

5.0

Foods is fresh & delicious. The signature "Butter Lotion Tiger Prawns" includes a sensible flavour with a clean creamy texture that's not over powering. For somebody who doesn't like fish meals, his "Chai Poh Steamed Tiger Grouper" is incredible! Their "Steamed Oysterwith Garlic & Chilli" is indeed fresh & huge, another kind of ways of cooking. Proprietor Jimmy Kok is honest, friendly & chatty towards his clients. Highly recommend to all or any tourist! We tried several good restaurant suggested by website but up to now this is actually the best restaurant in comparison to others.

Gökhan Çındemir

4.0

Very tasty seafood. We'd live life tiger prawns. The wet butter tiger prawn is indeed tasty but don't eat an excessive amount of. The live seafood was very refreshing and tasty with the sauce. The veggies were fresh too.

Sevvalyes

4.0

The meals is fresh and their cooking is fantastic. Their cooking food is preferable to orkid ria and waiting around time not long

Utku Oren

4.0

Had lunch time here, bought seafood off the tank and also a couple of other meals to opt for rice. Food was properly portioned and tasty.

Yola Fitriyani

4.0

Refreshing seafood at a good price. Was prepared nicely. Can bring own beverages for a nominal corkage that is reasonable.

Tiffany Seah

5.0

The boss Jimmy aka Qiang Shi Fu recommended us fresh seafood at affordable price. Not really pushy at all and incredibly expert. We went there 2 nights in a roll and can missed this great meals after departing Langkawi. Must attempt the new oyster - steamwith garlic, butter prawn - finger licking great and steam tiger grouper - freaking new and steam to the right tenderness. We've tried a few Best restaurant n basically Qiang Shi Fu the very best. Must Try!

Jlauwrence

5.0

We am MISSING the meals from this restaurant. I'll consider this because the best eating place in Langkawi. You need to attempt the steam oysters in garlic & vermicilli, steam cai poh grouper, butter lotion tiger prawns. Cost are cheaper than additional cafe & ChiefJimmy Kok aka Qiang Si Fu is usually sincere & offers great suggestions daily during our stay - in order that we don’t over purchase. We went there three times during our stay.

Donny Permana

4.0

Having eaten from Orkid Ria final evening, my husband and I made a decision to take a look place located at top of the quieter section of Cenang. It acquired reside seafood in tanks and on the menu, one was presented with the decision of paying even more for reside andlesser for frozen seafood. I furthermore pointed out that their cooking strategies were different from another seafood joints in the busier elements of that stretch out of street. Our useful and affected person server took our purchase of Spicy Char Koay Teow that was Stir Fried Toned Rice Noodles with seafood, Pea Sprouts with Garlic and an excellent size Fried Crimson Snapper with Mango Salad. The meal ended up being very great and the costs were genuine justified.... cheaper than those in the busy area of the tourist belt!

Karoline Koswijaya

5.0

We constantly come here. Recently emerged in Dec 2019 and the meals is still as effective as ever. We like the dark pepper crabs and the heavy tofu soup. Therefore happened there was a large, rowdy group from the particular nation known for talking ontop of these voices this time around and the final time. So that it was very an ordeal to sit down through the jarring sound. Still, food was amazing and worth enduring the awful din. Casual place with pleasant staff.

Michael Hlim

5.0

Excellent ... we enjoyed all of the dishes. Afordable prices , clean ingridients , exceptional cooking technics. You flavor the difference immediately.