The Red Beanbag
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The Red Beanbag

3.6

39 Reviews

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RM 40 / Person

Publika

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The Red Beanbag Reviews

3.6

39 Reviews

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  • Gmerteren

    1.0

    I think the Eggs Benedict is totally overrated. Contrast of flavours wasn’t anything to clap about. Overall points 1/5 ONLY because the ambience is nice.

  • Susan Murlita

    5.0

    One of my favourite brunch spots in KL! Their food are always in tip-top condition. Love all their food and coffee. I always enjoy having brunch over there. However, the con for this place is too crowded, but it really worth for waiting.

  • Clarissa Loi

    1.0

    Wanted something different from the usual breakfast so we decided to order Smoking Robinson & Bucky. These two dishes are out of expectation (in a bad way :( ) Smoking Robinson has an overwhelmed smoke smell which makes the dish tastes awful. The mashed peas are not fine enough. And it is served cold. The guinness in Bucky was so overpowering, and it tastes abit spicy, its kinda weird . The fried bacon tastes like dried wooden stick. Dissappointed with the new menu.

  • Ahmet Kansız

    3.0

    Luckily we didn't get in at lunch time,it took us almost half hour queuing in the morningWe ordered two dishes,"Benedict " and "grilled cheese sandwich".for the benedict,it's photogenic but taste is just ok.i think this dish is a bit overrated.The sandwich taste even better compare to it although the ingredients are same⊙﹏⊙∥Btw,price is a bit high considering the environment n the taste

  • Jaka Friyanda

    5.0

    Been here twice and was satisfied both times!! They have amazing deserts and are plated beautifully!! Finding the restaurant though was a bit difficult but definitely worth it!!

  • Glc

    3.0

    We had salmon on toast w egg benedict for our late lunch. Ended with pancake. Perfect combo. Nice ambience. Will come again for breakfast feast.

  • Fajar Riansyah

    5.0

    I've always love my eggs to be on the runny side. Be it sunny side up or poached eggs! The mushrooms are amazing btw! Love the combination of the rockets too, bread is just nice! The seafood pasta so-so only.

  • Nur Uswatun Hasanah

    4.0

    We ate at this place Saturday lunch time that made us to queue first coz so many people are going to eat brunch? 😁We ordered The Atlantic and Benedict III for brunch. The Atlantic brunch meal consists of in house cured salmon (i love salmon) served with ikura,wilted Australian baby spinach, sautéed mushrooms and fluffy french toasts, drizzled with hollandaise sauce and served with poached eggs, not one but two poached eggs! Love it. 🐣For Benedict III brunch meal, you can choose turkey ham or beef as your meat served with kale, sautéed mushrooms, roasted garlic butter portobello mushrooms on french toasts with same sauce and two poached eggs.Thumbs up! 👍🏻 serving size is very good and the price is not that high compared to other all day breakfast meals. 😊Mine is the orange drink one which is a freshly squeezed one. Recommended too. 🍊Will definitely come back for French Toasts with Poached Eggs cravings. 😁

  • Nadia Fazira

    3.0

    I tried out this place with my little one recently and quite impressed. I was a little disappointed in the food decoration of our breakfast (looks poor for this fancy looking restaurant). In my opinion The travel packed butter is not belong to restaurant. They offer only bottled juices 🤷🏻‍♀️. But the egg omelette was good, the bread was excellent and plus: water for free 👍🏼.

  • KZR🌼

    4.0

    You will always get waiting here. But waiting for few minutes is just fine if you really want to have a good time.I always visit this place with my friends and we really have a good time here. I am impressed with the food here. It is one of the best places to have breakfast . Get fresh here with some amazing coffee.

The Red Beanbag Location

  • Wine and Beer
  • Outside the House
  • Wifi
  • Inner
  • Pet Friendly
  • Paid Car Parking

The Red Beanbag is located at A4.G1.08, First Floor, Block A4, Publika, Solaris Dutamas, 1, Jalan Dutamas, Kuala Lumpur 50480. This is a Kafe restaurant near the Publika. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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