Is 太子园什雪档 (Ais kacang) your restaurant?

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Does the restaurant have food delivery service?

No, Kuala Lumpur 太子园什雪档 (Ais kacang) has no delivery service.

Does the restaurant have a reservation service?

No, Kuala Lumpur 太子园什雪档 (Ais kacang) has no reservation service.

Does this restaurant have parking space?

No, Kuala Lumpur 太子园什雪档 (Ais kacang) has no parking lot.

Does the restaurant have a smoking area?

No, Kuala Lumpur 太子园什雪档 (Ais kacang) has no smoking area.

太子园什雪档 (Ais kacang)

Name: 太子园什雪档 (Ais kacang)
Address: 2, Jalan Bunga Mawar Kuala Lumpur Federal Territory of Kuala Lumpur, Kuala Lumpur, Wp Kuala Lumpur, -
Telephone: +60102266704
Price range: RM 10 / Person
Rating: 4.1

4.1

10 Reviews

Review

RM 10 / Person

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2, Jalan Bunga Mawar Kuala Lumpur Federal Territory of Kuala Lumpur

+60102266704

Currently closed: 9:00 - 17:00

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太子园什雪档 (Ais kacang) Reviews

4.1

10 Reviews

Write a review

Mustafaokancetin
5.0
Adore the deserts, ice kacang, pumilla jelly and cendol...
Asdasdasdasd
5.0
从小学吃到现在三十多岁，儿时味道，童年回忆，ABC RM4.50 文头雪 RM4
Furkan Sünter
4.0
这档的什雪，文头雪等都相当不错！价廉物美！
Farica Herinda
3.0
If you felt scorching & searching for Malaysian dessert around Taman Putra, this is actually the location.Came here around 12pm ++ Sunday. Serve extremely fast, nothing very specific with ABC Ice Kacang & 文头浪. But with the inexpensive price, got absolutely nothing to complaint once again.They perform accept Touch & Go ewallet however the litttle lady told us only cash.
Veydra Zettanela
3.0
Famous ais kacang within Ampang, personally tasted so so just.
Dabbath Occulta
4.0
还可以
Barrel Resto
5.0
好吃
Berk Çakmak
4.0
热热的天吃碗冰有够爽的尤其这文头雪太解了这里有面档吃了个咖喱面这咖喱说不出好吃不好吃就有种民间的感觉就是只有像这种烟火气息特别重的地方才有的味道特别有意思
Didik Surya
5.0
The ice is smooth enough!
Huarazmi Wardana
3.0
Very costly, price keep increasing.

太子园什雪档 (Ais kacang) Location

Takeaway
Not wheelchair accessible

太子园什雪档 (Ais kacang) is located at 2, Jalan Bunga Mawar Kuala Lumpur Federal Territory of Kuala Lumpur. This is a Restaurant restaurant near the Kuala Lumpur. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.