Saint Pierre Kuala Lumpur

Gek Ika Maharani

5.0

We knew it’s likely to be considered a great dining go through the second we walked inside. The staffs are totally lovely, watching each and every details and appears to truly care that people having a good particular date. We went for the 12 course, andevery training course is simply exquisite. Real to it’s philosophy of marrying French cuisine with Asian components, the inclusion of Asian components such as curry essential oil and turmeric produces an interesting dining knowledge. Each dish is magnificent and nicely complements another. The desserts specifically is as well die for, though it took some hard work to finished them once we were therefore stuffed by the end of the course. The inside is cosy and is ideal for an evening out together with your cherished ones. My hubby was still gushing concerning the dishes a few days on therefore it’s well worth a visit.

Shaktira Mohan

5.0

Have wished to visit Saint Pierre since they declared their starting as their additional branch inside Singapore was awarded a Michelin star this season and we weren't disappointed. Sleek surfaces, wealthy woods and wired bonsai desk as tablescapes dressed the eating place accompaniedby an impeccable program team. If you are looking for an ideal place to entertain visitors or have that intimate dinner (obtain the table for just two in the medial side dining region), this is actually the place to move. The cuisine here's French in conjunction with Asian impact and you can find three menus open to pick from; 4-course, 8-program omakase and the 13-course 'Adventure'. We certainly went for the 'Journey' menu and even though the price tag is usually on the steep aspect, it is worth quite cent. You get stuff like caviar, foie gras, lobster and japanese beef with this menu and never have to pay a health supplement like the majority of other places. In addition, the portions have become generous and we had been so full by the finish of our main classes, including our male visitors. The cooking itself will be flawless, their foie gras dish is the greatest I've tasted in KL undoubtedly and letting us select our very own steak knives additional a good touch to the entire experience. Overall, a great dining encounter and I am back again.

Visshan Pillay

5.0

Chef in Dark Emmanuel Strobant and Edina his PR wife are usually back in town . many thanks to Dion Tan Boss of Tropicana BHD to create this cafe in the W , it will change the amount of hotel meals in the cityand create the freshly open W a location to dine and wines . food is incredibly good, presentation and assistance superb and give a fresh regular to F&B in KL , it had been time that we meet up with Singapore ,Bangkok and Hanoi and Mumbai which includes create their F&B to a "European Michelin star degree " . don't appear at your purse but appear what you possess in your plate ! established menu beginning at 188 RM worth in the event that you entertain client

Ratna

5.0

Saint Pierre is just about the best restaurant at the heart of the town. Meals is beautifully introduced, the hot meal offered in an ideal temperature, from begin to the mains, flavour and consistency user profile won't disappoint you. Dessert is the finish of the food, thetheatre of the eating experience ought to be end with shock. Hope they could continue create the dessert menus + petit four. This eating place deserve a star certainly !

Goh Ser Li

5.0

The wonderfull experience tonight for an excellent pre-Valentine's evening ! From starting to the finish, from "meringue tomatéelectronic" to "variants sur pommes et aneth" everything was so best, so tasty, therefore looky. Highly recommended for another experience of good dining, ravishing all of the sensesfor a direct reference to perfection. Congratulations to Chef Kimkevin De Dood, padawan of inspired Emmanuel Stroobant ! We are back !

AYA

5.0

I'm v lazy on paper reviews, but We felt compelled to accomplish one particular for Saint Pierre because of my recent 2 appointments. First visit had been a delightful surprise, the next was an affirmation of consistency, various menus, sensational delivery all thesame. Both visits were of near ideal experience, from bread to mignardises, every visible every bite is really a journey of gastronomic arts and crafts. Display is simpleness at its greatest, the complicated interplay of textures and flavours are well dressed up in pristine and swanky beauty. Subtle and intricate, clear and masterful. Artsy and disciplined. One can easily show that the creator of the laundry is not only an all natural, but somebody who matures with a number of the core elements because they were brought inside their finest light that just a native would know. Overall, the ambiance, decoration, right down to linens of the desk, all boxes checked. Assistance is expert, attentive, spontaneous however, not intrusive. For a long time, DC has been our staple, our choice automagically for celebrations of any sorts since its starting, overtime i feel they have a tendency of over manipulating their dishes, and the demonstration borderline messy. Am simply so chuffed that lastly someone is providing them with a run because of their money, and an excellent alternative at that !

Farra Anwar

1.0

The hype is much larger than the food. Got Venison, delivered it back two times. Still did not really meet the expectation. Will not reflect the brand name that is represents. Employees tried very difficult to appropriate it. They have plenty of work to do.

Mohdzulfadli

5.0

We'd the Discovery Menus and were amazed completely til the finish. All of the food were tasty, lovely presentations, the employees and chef have there been to explain every training course, and the dessert trolley really was a sweet finish to the night time. Therestaurant was noiseless and ambience really was nice for an balancing with friends.

Suhan5606

5.0

We have lunch time here and the menus is basically all place menus. The least expensive set is RM188 for 3 program, with products for 'upgrades'. We chose foie gras, lobster, and wagyu with additional dietary supplements. Service is great and attentive. Much like all great dining,we were offered with amuse bouche, and refreshing piping hot loaf of bread with 2 forms of butter. The breads had been simply delicious therefore far among the best i actually had. It was so excellent that i cannot appear to cease myself but i must conserve space for lunch time. Overall we had a pleasant meal and we cannot wait to return again.