Restoran Woo Ng Kee
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Restoran Woo Ng Kee

3.5

4 Reviews

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RM 35 / Person

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Restoran Woo Ng Kee Reviews

3.5

4 Reviews

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  • Yunita Wiguna

    3.0

    If you are amid Forest Research Institue Malaysia ( FRIM), this cafe is nearby at Taman Ehsan Roundabout behind the Petron Petrol Station. Found this restaurant by way of a friend. We purchased Pig trotter's, signature fired Veggie, frosty dish, hailam mee,soup,roasted duck& fired claypot rice. The fried rice has been really fragrant & served piping popular. If you want old recipes, you should order in progress.One of these is Duck Gizzard Drinking water Cress Soup & another Pig's Tendon Mushroom inside Claypot . You should purchase from the Elder Chef, Mr Woo.

  • Anonim

    3.0

    An average chinese restaurant located close to botanic backyard of FRIM, the eating place looks aged however the food is normally ok and well-known for it is rather traditional chinese cruise so easy to find more recently. Their price is sensible and serving is gradual, be prepareto wait around during peak. The parking around that region is could possibly be quite limited specifically during lunch hour.

  • Serhat Demirtaş

    4.0

    The restaurant serves several great dishes, among that is their curry fish head - super creamy. Their hokkien mee, singapore noodles etc may also be great. Only thing may be the ambience can get a little noisy. The purchase price is reasonable so when compared tothe standard of the meals, it really is great value. Parking is actually a issue especially during peak hrs.

  • Yımaz Suiçmez

    4.0

    Woo Ng Kee's employees was friendly and helped to get the municipal airport parking tickets for us. Their version of the fish head curry is slightly milder and creamier. You can finish the complete pot without sensation any burning sensation. The meals was so goodthat we ordered their roast duck for takeaway.

Restoran Woo Ng Kee Location

Restoran Woo Ng Kee is located at 545 Jalan Persiaran, Kuala Lumpur 52100 Malaysia. This is a Chinese restaurant near the Kuala Lumpur. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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