Pandan Leaf

Debie Yusnita

5.0

website-gem (as well as ticklish BBQ)Attempt the Nuonya Pandan Pancake

Ruth Natalia

5.0

The 1st time I had tried pandacake. Its excellent.

Dharmasakti

5.0

We constantly come here when going to KL. Greatest pandan leaf pancake actually!

Maharani Maida

3.0

As a local, Personally, i have the presentation look a little different but flavor isn't that good in fact it is expensive equate to cendol local expenses only Rm $3.50 bigger size than this. Without doubt, they added additional corn however, not sweet sufficiently. Soda passion fruit filled with ice-cubes and tasteless because only one 1 mini glass of interest fruit. No many thanks for second visit.

Zadana Fadlu Rahman

5.0

WOW!!!!! that has been the most beautiful Cendol I’ve ever endured... homemade so when local since it gets, the dog owner is this type of sweet heart and described everything to us along with helped us attempt our fist actually durian!! A must visit when in Bukit Bintang!

Wulan Fadjar Lusiawati

5.0

We visited the Pandan Leaf on two independent occasions during our circular vacation in Malaysia and thoroughly enjoyed their desserts, beverages and the friendly business of Wah and her co-workers! We attempted the ABC-Jelly, Signature Cendol and Nyonya pandan leaf pancakes and we fell deeply in love with every dessert! We returned every night we invested in KL because the flavours of all desserts were advanced and incredibly well-balanced. Wah enjoyed displaying us how exactly to prepare and consume all the desserts once we had in no way consumed cendol or ABC-Jelly before. She really was friendly and useful and informed us to require any additional sugar/sweetening if required. We really didn't want anything extra once we thought everything had been perfectly balanced since it has been! The Nyonya pandan leaf pancakes had been so delicious and fluffy we simply couldn't get plenty of! The texture was ideal with its clean kaya-jam layers and the truth that one aspect was pan-seared additional so much depth plus some crunch to the dessert. It were the very best pancakes we’ve ever endured! The ABC-Jelly tasted complicated and excitingly changed color as you include lime fruit juice! The Signature Cendol had been from another planet, we've in no way tried anything that can compare with it. It includes coffee beans, corn and glutinous rice balls, which for just about any European is simply too weird for phrases in a dessert but it surely works! It really is complex and when you mix the average person components and allow it combine for a couple mins, it deepens the flavours and assumes a deep and wealthy coffee-like flavour that is totally addictive! We'd a hard time locating the location as it is quite small and saved between additional stalls along Jalan Alor but we have been so joyful to have discovered it and would suggest it to everyone going to KL! Ensure that you consume your supper conservatively, so there’s a lot of area for Pandan Leaf desserts!:) We shall definitely come back if we visit KL! Thanks a lot Wah and the group at Pandan Leaf KL!

Deja

5.0

I’ve never really had a pancake flavor this delicious! It is a special dish to use in your stop by at Kuala Lumpur in case you are going to from overseas. It is nice. Melts in the mouth area. Includes a subtle green flavor and the syrup will be all just perfect. I possibly could have eaten three to four 4 plates honestly. Ideally I could find them once again in my next stop by at Malaysia!

Norma Narulita

5.0

这家吃甜品的小店也是马来朋友强烈推荐的，店员会说中文，所以点单完全无障碍，上菜的时候还会介绍做法和吃法。招牌是珍多冰、蛋奶煎糕和烧排骨。蛋奶煎糕全吉隆坡只此一家有，每天限量售卖。外壳煎得很酥脆，内里又是蛋糕绵软的口感，中间还有咖椰酱，层次分明，非常赞。珍多冰和槟城的煎蕊很像，只不过相比煎蕊更精致。烧排骨酱香浓郁，本南方人表示很合口味。

Nurul Adiyati Binti Tamit

5.0

Pandan pancake is superb ( such as a steam bun, then toasted with caramelised kaya layers). Friendly and useful English speaking owner, actually enjoyed!

Dewi Sekar Kartini

5.0

食物都是他们自己做，以天然食材为主无添加剂，服务态度也很好。喜欢吃甜品的朋友们不妨去尝试看看。