Fatty Mok Hakka Yong Tau Foo

Muhammad Nur Yudanto

5.0

Curry noodle is great among others are good aswell

Arda Altıntaş

4.0

Loving the yong tau foo! Open during the night!

Kutay Koleli

5.0

Curry mee superb. The others Tai chow and porridge can be equally yum.

Elia

4.0

Yong Tau Fu is really a Chinese soup dish with Hakka origins. Fundamentally the dish will be tofu filled with a meats paste of seafood and pork, this means "stuffed bean curd". This restaurant is strongly suggested.

Astillbe

3.0

Pork Ribs Curry Noodles has been thick good enough for my liking. It's sinful to possess it during nighttime though. -Penang Kia Foods Critique-

Fatih Güler

4.0

Luv the curry, getting beehoon with kai si & tau foo po add springtime rolls, with belacan and tons, shiok abis ohhhh!!! Ape lu mau lagi oii?

Chandra Praditama

4.0

The curry pork ribs noodle is quite great. The fried sui kow is indeed bouncy, filled with fish meat rather than flour

Nur Nisrina

5.0

I such as the wide selection of Yong Tau Fu and noodles to move alongside with the dinner. There exists a satay stall outside if you prefer a split from the Chinese cuisine right here.

Rizki Putri

5.0

Yummy curry mee !! Therefore addicted on it ! Combine with meehoon mee + fried dumpling + chicken white meat is the best !!!!

Ratih Anggrita Wibowo

3.0

Curry mee is great. The soup may be the pekat type. Extremely seldom u c curry mee with pig epidermis these days, yet they will have it! The poultry is smooth and good as well. Yong tau foo sensible, fried sui gao & foozhuk nice