Kedai Kopi Wah Juan, Tanjung Aru

Kimberly Tremblay

5.0

I am coming here since i have was a youngster and ever time I've these types of noodles outside this eating place I usually consider Wah Juan also it really is specific and unique. If your seeking to get chair gotta be earlier or you'llbe waiting around in line for a long period. My only complaint may be the portion is little but besides that is really good!

Shyafikah.hanars97

4.0

Using kampung poultry to cook. It's good and tender. Lengthy queue under hot sunlight. No fancy menu that you can order. Remember surface finish your meal and go. Aged rustic experience kopi tiam.

ERI

4.0

My wife explained there's ikan bakar as of this restaurant during the night n it had been delicious and omg she actually is right.. it had been flavourfull,easy to spend the meats and the girl behind the counter had been fun to speak to.. the ham choi soupwas lighting and tasty.. a little warm when there is no wind but also for the food we have been getting, it is worthwhile..

Izzati Husna

5.0

Delicious pork noodle shop. Crowded and possibly must await a table. Occasionally the shop will undoubtedly be shut, but don't quit. Must come and attempt.

Lydia Kong

3.0

Old establishment well-known for their pig offal noodle...... queue was lengthy and service had not been that quick.....meals is great if you want offal.

Rio Widianto PK

3.0

Well, to begin with, trip advisor’s place is 1.2km from where it truly is. Check on search engines map would offer you a more accurate direction. Now, I’m uncertain if the noodle well worth appx 30min of wait also it wasn’t offered hot about mytable. When I browse the noodle station, dishes of noddles in some way had been lying around for eons before it had been sent to any customer. Outcome, a slightly frosty/ warmish noodle. Needing to say that, I love their soup, plus the tofu the drinks vendor sold. My dad loved all the food there however it was simply “alright” for me..

Alex Immanuel

4.0

The freshly made noodles are cooked in tranches. This leads occasionally to delays. Company is nearly always good. Basically offal and meats with the signature noodles. Icon amongst locals.

Handoko Agung Fuandy

3.0

Haven't eaten within the longest period, and I remembered why. Food will be alright, not really super yummy until of heaven, but alright. What produced me dislike this location so much may be the environment of failing to have any correct waiting/queueing system. Furthermore duringpeak hours, expect some other clients to come and endure behind you, looking forward to you to be achieved with your food, or clients fighting to obtain that seat first since they arrived previously than the other. Also, I waited nearly one hour for my food to reach. Also, it is possible to call to book meals earlier! Just like the person on another table. I in no way knew about this. Maybe it just applies, for those who have an inside person. Truthfully speaking, I in fact like how they get ready their pork intestines,not really much the noodles.. However the knowledge I had final January will place this put on my 'places in order to avoid consuming at' checklist. I give it, 4 for foods, 1 for environment..

Carlos Raposo

4.0

locals beloved for breakfast helping pork inner components and homemade noodles. u have to wait for at the very least 40 minutes to really get your food up for grabs. its worth it

Lely Khairani

5.0

Old Kopitiam store with the very best Mixed pork noodle around. Tasty and properly ready. Always full so carry out expect to wait. Best way would be to order while looking forward to a seat. Only designed for breakfast and early brunch