Jing Cheng Restaurant

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Jing Cheng Restaurant

4.3

10 Reviews

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Jing Cheng Restaurant Reviews

4.3

10 Reviews

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  • (6)

  • (3)

  • (0)

  • (0)

  • (1)

  • Sakhi Chaudhry

    5.0

    喜欢

  • Marcellina Putri Marzully

    1.0

    Ini pekerja dia pakai singlet saja layan consumer. Ketiak dia buka buka.peluh ketiak atau bulu ketiak mungkin jatuh kedalam lauk makanan . Mungkin ini pekerja tidak ada pergi kursus kesihatan persediaan makanan. MDPG atau kementerian kesihatan mesti verify ini tempat. Dapur pun kotor

  • Mahir Saigara

    5.0

    Nampak sedap dan menyehatkan

  • Mario S

    5.0

    Tohingo vogok sadap

  • Gyozakid

    4.0

    Non halal...food will be a lot Chinese food choices

  • Kalistakusnadi9

    5.0

    Recommend

  • Gayatri AY

    4.0

    Non-Halal, standard indoor fans Chinese restaurant. Serving a number of food within their menu, from options of breakfast noodle to lunch time & supper rice set/Ala'carte meals. Food generally still could be enhanced. The Tomyam are peaceful sweet, rather than savoury, tangy & spicy. The Tomyam shrimps are instead small in proportions, which is ideal for the prices of RM12. Braised seafood noodle is alright, there're no amusing fishy odor, the only real problem is they utilizing a damaged noodle (mee putus²) Ample parking space, quick service & at average prices.

  • Devyary

    4.0

    Dined regarding 15 years++.Cost: cheap+reasonableQuality: The dog owner himself cooks the very best, his co-chefs sometimes out there of touchNot poor actually, the usual spot to "lepak" and talk

  • TH Sulistyani

    5.0

    Food: 5/5 | Support: 5/5 | Atmosphere: 3/5More

  • Maulia Fitria

    5.0

    Food: 5/5 | Provider: 4/5 | Atmosphere: 3/5More

Jing Cheng Restaurant Location

  • Takeaway
  • Not wheelchair accessible

Jing Cheng Restaurant is located at 40, Jalan Bundusan Kota Kinabalu Sabah. This is a Restaurant restaurant near the Kota Kinabalu. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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