Restoran Ah Piaw
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Restoran Ah Piaw

3.2

10 Reviews

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Restoran Ah Piaw Reviews

3.2

10 Reviews

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  • Lui Siew Ling

    2.0

    Very high tech buying system for a hawker location. However, foods wasn't delivered fast once we expected also it wasn't crowded at that time we visited either. Cheap may be the word for the quantity of noodles and wan tan we purchased. Therefore yes, that isdefinitely an advantage. Noodles are usually tasty and filling with only fe bbq pork parts on the plate, unlike what's inside the big advertisement we sat close to. Lots of small wan ton in a single bowl. (Most likely the tiniest I got eaten however the numbers composed to it Perhaps.) Drinks were ok. Atmosphere is ok. Services was ok. Foods was ok. Just an okay eatery. Could be missed.

  • Farmondekock

    4.0

    A popular supper location for Malaysians &a Singaporeans as well, well-known for their wanton mee and abalone noodles, but company has suffered since Malaysia has applied the brand new vehicle taxes for access via the Johor immigration checkpoint. Nonetheless a good dinner/supper spot to checkout if youare currently in Malaysia.

  • Soraya Subagja

    1.0

    It is real that this is an extremely POPULAR place (probably since it was the only real wan tan mee with opens night time) The meals? Erm...... I couldn't discover anyone around me that truly praise it.

  • Ds

    3.0

    read online that is an extremely popular place, however when i got there from 8am for breakfast it had been barely fifty percent filled. supposedly well-known for wanton mee, however they were nothing great. their abalone kway tiao soup has alot of added elements (scallop,prawn, wanton, seafood maw, fishball) but additionally at higher prices compared to somewhere else, and i furthermore cannot ensure the authenticity of the abalone slices (flavor like those phony, vegetarian abalone if you ask me). they will have dim sum aswell, but are usually those prepacked type, not the handmade types. service has been also lacking with couple of mistakes inside our orders.

  • DAN

    4.0

    The typical has dropped but it’s still good. It was previously better The wanton noodles with dark sauce is amazingly delicious. Another must order may be the handmade fish cake.

  • 3suap

    3.0

    First stop by at this place afer reading quite a few blogs. No problem finding just behind Shell in taman sentosa. Ordered dried wanton mee, mee pok and kway teow soup. Ordered bean curd epidermis and seafood cake to try. Their wanton mee authentic doesn’t include anyblack sauce. Therefore i went to keep these things add for me that they added chilli as well. Alittle spicy for me personally. Mee pok consistency was company and springy. Pretty good, but abit as well spicy. Kway teow has been comforting and soft. Children liked it. Fish cake was great. Dim sum was horrible. Better don’t purchase. Doesn’t taste fresh. Ordered lemon tea and teh o , decent. Alot of people to arrive to approach people to get this and that or even give donations. Overall food was alright, maybe because it’s opened up 24hrs.

  • Hanifa Nur

    2.0

    My pal and I found jB for supper and massage about a Wednesday evening. My pal drove to the place after saying they served great wanton noodles. Needless to say I ordered the wanton noodles and my pal had the abalone noodles. Truthfully thewanton noodles were very tasty with nice consistency on the noodles. Nevertheless the char Siew that was included with it had been pathetic. I thought that you need to have excellent skills to slice the char siew perform thinly. Wantons had been also too small, for me, to really flavor anything. The abalone noodles has been expensive by local regular, think it had been 19 ringgit. Not excellent and not at all worth the amount of money. We spent almost $20 sgd for just two person like the lok lok that people ordered. Wouldn’t be right here anymore. Think they are creating a bundle from Singaporeans from the large costs. Didn’t see any nearby crowd when we have there been. Way too many choices around.

  • Rienta Primaputri

    5.0

    this popular supper place serves abalone noodles and wanton mee although abalone noodles only serves several slices of canned (and dry) abalone, the primary draw may be the tasty springy noodles soaked in sweet black sauce. the wanton noodles are significantly lighter, but astasty. prices have creep around Singapore food costs with plenty of Singaporeans coming right here for supper.

  • Belinderjit Kaur

    4.0

    Visited the branch close to Taman Tampoi. Got the wan tan noodle, poultry feet and fried seafood. It really is awesome and fair price, but still a little above average for regional population. RM 8 for huge Wan tan noodle RM 10 for a collection ofchicken feet RM 8 for a couple of fried fish. (5pc) RM 2 for the cup of coffee. Overall will probably be worth it.

  • Rivaldi Hidayat

    4.0

    White colour wan tan mee with just a little spicy. Flavor was good unfortunately because of mco, have to pack and recreate hotel. No possiblity to seat and revel in on spot taste / consistency of wan tan mee. Overall the meals is great and worthto give 4 stars

Restoran Ah Piaw Location

Restoran Ah Piaw is located at 12 Jalan Kelewang Taman Sri Tebrau, Johor Bahru 80050 Malaysia. This is a Chinese restaurant near the Johor Bahru. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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