Yuk Sou Hin
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Yuk Sou Hin

4.6

10 Reviews

Review

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RM 35 / Person

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292 Jalan Sultan Idris Shah, Ipoh 30000 Malaysia

Currently closed: 18:00 - 22:00,10:30 - 14:30

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Yuk Sou Hin Reviews

4.6

10 Reviews

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  • Alev Kntr

    5.0

    Had dinner as of this restaurant. Service has been friendly and attentive and the meals was well prepared. Price was fair in accordance with the high quality of the meals served. Recommended

  • Ariesta Adhi

    5.0

    The smoked duck is among the best I’ve tasted and the purchase price is quite affordable for such okay dining.

  • Ines Geraldes

    5.0

    The smoked duck was so tender and juicy. The fried rice has been tasty with plenty of shrimp and crab inside it. It had been my birthday so when a shock Angeline brought me among their tasty mooncakes with a candle and sang me joyful birthday.I was really impressed! Service was incredible and friendly. Thanks a lot for an excellent birthday dinner!

  • Mert Le Chappouleur Hamut

    4.0

    Superb service and food. The supervisor, Angeline, was beyond useful and produced our birthday dinner particular. The duck was magnificent!

  • Azhar Putri

    5.0

    quiet and fine atmosphere place for foods, this is a great non pork Chinese eating place. Like the lychee duck and also the fried siew mai dimsum. The very best part is indeed nice for a special event yet the priceis affordability for a good meeting lunch.. my just reservation would be to tea served... It really is served hot nonetheless it isn't as aromatic as before visits I experienced in this restaurant..

  • Ayu Kusuma Wardhani

    3.0

    We went for the late dinner on the weeknight around 8.45pm. Several menu items weren't available - 2 from the 3 signature roast meals were sold-out, some dishes were changed with others. Probably far better call in progress to askor go previously to avoid disappointment. We'd the signature smoked duck - that your minimum purchase is half of a duck. And the lovely sour chicken that was good - there is plenty of meat rather than just batter. The booth seating on the proper hand aspect are below noisy air-con vents. Service was alright. When I needed to ask employees for chili sauce, their initial reaction was “the next dish is arriving” - as if these were used to getting asked about gradual service by additional patrons. Overall it had been okay relative to how big is the city Ipoh.

  • Mita Mitol

    5.0

    We ordered duck, beef stew. Duck was delicious and chewable. Beef had been delicious having an aromatic flavour. The decoration here is tasteful in fact it is in no way crowded. While costs are above average, they're still affordable. Services was decent and quick. We are back.

  • Fanny Mustikaningtyas

    5.0

    In case you are ever in Ipoh for a couple days, carry out yourself a favor to check out this great dining restaurant. It really is among my “3 must check out’ restaurant/cafe each time I go to my in laws and regulations in Ipoh. Food high quality has been regularly outstandingall these years given that they were opened. Standard is quite high, still by Malaysia elevated specifications. It gets the best edition of the next dishes you will discover in this city and perhaps even most of Malaysia occasionally: 1. Lovely and sour chicken (much better than almost all pork version you can get) 2. Crispy Salted Egg Fried Prawns 3. Entire Steam Pearl Garoupa 4. Double boiled poultry soup The seafood Wah Tan Hor and Dim Sunlight are great as well. I'm not just a duck eater but I noticed their lychee roast wooden duck is first class as well. During my recent four weeks trip within Ipoh, I have to have visited this cafe near 10 times. That's testament to the product quality considering all of the competition. That is compliment by the impeccable 5 star service from the complete team. I'm just surprised that isn't ranked #1 in every of Ipoh when i dare say We tried nearly every restaurant in today's top 30 through the month.

  • Sasha Amanda Nugraha

    4.0

    We were among the first few groupings to stroll in on a Sunday night once the restaurant open for company at around 6 pm. Restaurant is big thus not crowded on all. Waitress has been helpful with recommending meals suitable for elderlies like my motherprefers softer meals. Most expensive dish may be the beef with key mushroom (RM68). We furthermore acquired half the signature duck (RM45) and discovered the meats to be tender. Dessert sensible, the avocado sago puree (RM12) has been our favourite. They transformed the reddish colored bean paste in the pancake (RM12) to lotus paste for mid-autumn event. The crust has been crispy and the lotus paste had not been so sweet. Had an extremely filling dinner. Total invested RM380+ for 3 pax.

  • Tri Saputra Sakti

    5.0

    Easily our finest food experience while travelling by means of Malaysia for four weeks. The price/high quality is astoundingly great. Both meat, seafood and vegetables were amazing in both flavour and consistency. The staff is quite pleasant and welcoming. We simply wish we'd have stayed much longer inthe area to consume here again. Sincerely from Nijmegen, holland!

Yuk Sou Hin Location

Yuk Sou Hin is located at 292 Jalan Sultan Idris Shah, Ipoh 30000 Malaysia. This is a Chinese restaurant near the Ipoh. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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