Lai Kee Soya

Nadhira Amaliah Nukman

5.0

Very smooth rather than too nice. Can sit and consume comfortably in the store. We found this store by chance since it is a really small shop behind the popular Lou Wong poultry rice.

Hyperloop

5.0

This is among my must-have dessert whenever I'm in Ipoh as well as passing by Ipoh.A lot of people would review to Humorous Mountain tau foo fa since it is popular in fact it is good. However, my husband and I favor Lai Kee Soya. Theyhave even more syrup range from ginger, pandan and brownish sugar for me to select when I don't feel just like going for the standard brown sugar. Their portion is a lot more than another stall and Personally i think it's more well worth for my money. Furthermore, their tau foo fa will be easy too and soya beverage is equally refreshing as well, if you don't feel just like getting tau foo fa. Besides, I need not queue or wait around too much time for my food. Overall, I would suggest to those that really wants to avoid the masses madness and time specifically during public vacations, this stall can be an alternative.

Ishakmustafa Ertuğral

4.0

Nice and clean beancurd. Underrated. Comfortable atmosphere aswell. Not too sweet. Select from dark soya bean or regular soya bean.

Nüzhet Almula Ergün

5.0

Love initially served! Tasted heavenly with any syrup. Always choose the original taste with dark sugar.

Buse Buyukutku

4.0

Most of us tried different tau foo faj flavours and by the end, tried various other remaining choices no regrets because all tasted fantastic. The very best is still the main one with ginger. Nothing at all total without this in Ipoh itself. You will not skip it as itis in the center of the town.

Suresh Nandwani

5.0

Smooth TFF needlessly to say. I tried the initial white sugar edition. Rm1.50 per bowl. Hardly any table seatings. Much less crowded because the nearby Funny mountain.

Kenan Baydaroğlu

5.0

To the uninitiated, soybean pudding or tau fu fah (Malaysian Chinese pronunciation) is soy custard bathed in syrup. If you want it in so far as i do, you must create a beeline to Lai Kee to sample their edition with ginger syrup. It really is smoothand tinged with spice. Definitely probably the most delicate I've tasted up to now.

Özden

4.0

This is among the old shop which producing & selling tau fu fa without needing carbonate. Origin of flavor. Must try

Melisa Tatyosoğlu

5.0

Is yummy tofu fah, where is indeed smooth. Like the soya milk furthermore not too sweet.might have ginger flavour aswell.

Aditiya Hilmawan

5.0

Therefore smooth and creamy tau fu fah! Greatest in Ipoh rather than crowded as Funny mountain. Located close to the Ayam Taugue restos in downtown Ipoh.