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Enes Sutan Pambelo

A genuine to goodness ramen cafe in the center of Kuching town. This ramen bar mixes local Sarawak elements (and tastes) with the ingenuity of his own-produced ramen noodle. For ramen lovers, this bar will not conform to the traditional wisdom of Japanese ramen howeverbrings their own style forwards in developing a unique highly flavored ramen, favorable to the neighborhood palate. The broth served listed below are thick (and creamy for the chicken broth) that could be overwhelming if you are not used to it, nonetheless it is certainly delicious. The helping is big and can keep you complete for the day. I really do wish they work thin broth (seafood or miso structured) later on. The owner is quite friendly and you also are surely to be greeted with smiles all day long. However anticipate to wait in range as the queue may be long specifically during lunch hour. Is a must go to for locals and vacationers. Take note: This ramen bar will not offer pork and is really a muslim-friendly eatery

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Çağlar Y.

Arrived at this restaurant for supper with family. Location is lively, have large amount of tables to end up being seated. Food are tasty and price are affordable. Famous dishes listed below are Nasi Ayam and Char Kuey Teow. Should come here again.

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