Roti bakar penang

Darvin Pratama

2.0

This was a good corner for Malaysian Breakfast similiar to the normal Old town cafes . However was dissapointed simply by the service that could not get orders correctly ie missed from that which was odered on the document. The meals was OK but as goodas expected. This place must improve.

Fajar P Andika

2.0

I'm a positive type of person and We loathe to provide poor reviews, nevertheless the service at Roti Bakar will be bad and the food/beverages just common. At the Ivory/Penang Periods Square outlet, there exists a culture of personnel chatting amongst themselves and helping customersappeared an interruption with their day time. I'm all for folks enjoying their careers, but leaving me position at their counter for greater than a moment before requesting my order is really a bit an excessive amount of (even for an individual guy like me). Anyway, on my minute visit, We ordered a glass or two to takeaway and the glass was about 60% how big is the glass mug in the event that you had it seated at a desk, for exactly the same price. Just a little disappointed. If administration doesn't address a few of these, customers may as well enjoy a similar dinner at set up cafes like Aged Town White Coffee.

Indriyati D.Rahardia

3.0

the atmosphere was simple and food had not been bad .... experienced iced chocolate and the flavor was really nice .

Sheren Laurencia

5.0

Looking for breakfast within Georgetown? Try the very best roti bakar goyang or roti canai goyang for breakfast at Exchange street, Georgetown in Penang. You will end up surprise of the amazing taste. You need to taste it to trust it. They also present Mee Goreng Sotong..

Yasintun

5.0

It really is called Transfer Street Roti Bakar. But penang contact this location roti canai. The roti bakar with the half boiled egg will kick your early morning tummy. The canai with curry poultry is another great menus.

Oğuzhan Aksan

5.0

Great taste. Everyone should attempt. Famous Roti Bakar at Jalan Bangkok. Despite the steady blast of bagels, croissants and French toasts mingling on the list of bread fare nowadays, a perfectly done “Roti Bakar” certainly will take the cake. This delicate dish is really a childhood convenience thathas lingered permanently, notwithstanding the march of period and bombastic new combos. Classics are first rate, thick slab of breads with speckles of chars smeared with melting butter and pass on, and paired with a mug of fifty percent -boiled eggs, it is a match manufactured in heaven. End up being it a staple startup of your day, nibble on the move or chock-complete feast during supper, Penang can be spacious with toasty and tasty.