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Shyet-Li's Kopitiam

3.0

4 Reviews

Review

   |   

RM 35 / Person

  • Street Food

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Shyet-Li's Kopitiam Location

Shyet-Li's Kopitiam is located at 303 Jalan Ampang Level 3 Great Eastern Mall, Ampang 55100 Malaysia. This is a Street Food restaurant near the Ampang.The average price range at Shyet-Li's Kopitiam is around RM 35 / Person,and the opening hours are 10:00 - 22:00.Shyet-Li's Kopitiam is a well-known gourmet restaurant in the Ampang area. There are different kinds of food in Shyet-Li's Kopitiam that are worth trying. If you have any questions,please contact +60 3-4256 6247.

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Shyet-Li's Kopitiam Reviews

3.0

4 Reviews

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  • Vhyshnawi

    4.0

    This food outlet is on the 3fr degree of the retail center, closing, small, but nice menu. Service is fast, food selection is good .

  • Jigoku Lynx

    3.0

    Quite nice food , could be somewhat costly for lunch time. The rice will set you back RM10-15 however the portions are very big. With drinks, anticipate to pay about RM15-20 per pax.

  • Olivia Tan

    4.0

    Randomly chose this cafe on the a great many other restaurants at Good Esatern Mall Ampang.It didn't disappoint. Ordered Poultry chop, nase lemak rendang and teh tarik. The chcken chop is quite tender and meats is fresh.Will be fine if they raise the part of thebrocolli and masked potatoes. Nasi lemak tasted delicious and wealthy, They overdid on the rendang,it had been a touch too salty to your taste. Teh tarik simply nice, not too nice. They gave us each a free of charge normal size bowl of mung beans dessert! Staffs are always set and attentive. Expected it to become a small pricey over that region. Overall bill at RM47.

  • Cahya Puteri Abdi Rabbi

    1.0

    Been there maybe once or twice over the past couple of years since this kopitiam was opened up sometime back. And every time I mind for lunch, they appear to disappoint me. Acquired their roasted poultry with mango kerabu nowadays. When offered, all I could notice isa spoonful of kerabu..certainly when I asked them, is that said to be a garnish or mains? They returned to provide me a small plate of kerabu. Okay. Grateful up to now (RM20++). So when I began on the poultry, oh boy..outright YUCK! No flavor and I could nearly swear that it turned out refrigerated for very sometime. To the owner scanning this, you should seriously check up on the quality of your meal..your waitress ought to be a bit more nice rather than “you’re welcome” when one says many thanks. Or is it another way around they should at minimum many thanks for coming? Erm..simply no many thanks, and no the next time!

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